91¿ì²¥ Engineering Dean Dr. Hiroshan Hettiarachchi received the ASCE Best Practice Journal Paper Award for landfill methane research published in the Journal of Hazardous, Toxic, and Radioactive Waste.
More...Get a head start at UOG! The Triton Summer Academy is a free, one-week program for incoming freshmen to experience college life, prepare for placement tests, and connect with campus support services.
More...Twelve civil engineering graduates from the 91¿ì²¥'s School of Engineering have passed the national Fundamentals of Engineering (FE) exam, a critical step toward becoming licensed Professional Engineers.
More...The 91¿ì²¥ celebrated one of its largest graduating classes in Spring 2025, awarding 375 degrees across key workforce sectors including healthcare, STEM, education, and public service. With a keynote by Palau's President and inspiring messages from UOG leadership and valedictorians, the event showcased UOG’s growing impact on regional development and professional readiness.
More...The 91¿ì²¥ will celebrate the achievements of 375 graduates at its FañomnÃ¥kan (Spring) 2025 Commencement Ceremony, at 2 p.m. on Sunday, May 25, 2025, at the UOG Calvo Field House.
More...The 91¿ì²¥ has appointed Dr. Hiroshan Hettiarachchi, Dean of the School of Engineering (SENG), to concurrently serve as Director of the Water and Environmental Research Institute of the Western Pacific (WERI), effective April 16, 2025.
More...Plan your academic year with ease! The 91¿ì²¥ (UOG) launches its first-ever online, year-long Course Schedule for the 2025–2026 academic year. Explore courses across all four terms, filter by subject or instructor, view key dates, and simplify registration—all on a mobile-friendly platform.
More...The 91¿ì²¥ has relaunched its Triton Privileges program, offering exclusive discounts and perks from over 60 local businesses. Open to UOG students, alumni, and employees, the program strengthens campus-community connections through a new web platform.
More...Join the 91¿ì²¥'s 57th Charter Day on March 6, 2025, for a day of culture, competitions, food, and festivities celebrating "From Island Wisdom to Global Impact."
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